An Introduction
Half the world’s habitable land is used for agriculture and food accounts for 26% of global carbon emissions; it’s also estimated that two-thirds of food produced is wasted.
Food also accounts for 70% of global freshwater withdrawals and an astonishing 94% of the mammal biomass (excluding humans) is livestock. By adjusting our diets, even if only for part of the time, can contribute greatly to reducing carbon emissions, conserving water and protecting biodiversity.
Actions that make an impact
Take a look at the areas where you can make a positive change, today
Individuals | Eating & Drinking | Waste & Recycling |
Reduce food waste with the Kitche app
Read onIntermediate
Individuals | Eating & Drinking | Waste & Recycling |
Download the Too Good To Go App
Read onBeginner
More information
Here are some additional sources of support and information to help you make positive changes
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Individuals in Reading have already joined our network
Together, we can achieve so much more … join Reading Climate Action Network today and take action to support our goal of a net zero, climate resilient town
Take the pledge
Pledge to take action
Commit to make at least 5 simple changes that will make an immediate impact. You can start today, it’s easy to do.
